Russian Tea

Russian Tea Recipe

* 5 to 6-1/2 cups water
* 1-5/8 cups sugar
* 40 cloves
* 2 cinnamon sticks (optional)

Simmer for 45 minutes

* 4 cups water
* 4 individual bags black tea

Steep for 7 minutes

Mix water & tea

Add:

* 12-ounce can frozen condensed orange juics
* 1 quart pineapple juice
* 1/2 cup lemon juice

Can be served hot or cold.


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