I have had pretty good luck with the recipes I have tried from Vegetarian Times. This, however, was a dud. My poor boyfriend had the worst of it, since he fixed them. It was a time consuming process, in addition to the hour and a half bake time. The results weren’t worth it. They were remarkably bland. There was no cohesion within the peppers. As for what it was like when I reheated it the next day? Not a pleasant experience. I will not be making this again.
February 7, 2012
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